Showing posts with label Good Friday. Show all posts
Showing posts with label Good Friday. Show all posts

Saturday, April 8, 2023

Homily: Good Friday

 


During these past weeks of Lent, our Gospels have focused on the quintessential theme of life, death and rebirth – or what some call order, disorder, and reorder. However you look at this universal pattern, one thing is for sure – there is no skipping the process. So, on this Good Friday, instead of just focusing on the cross that Christ died on – a death that was for us…what if we spent some time on the deaths that happen to us…to focus on our crosses and on our dying that needs to occur each day?  What does that look like? Check it out…

Click here for a podcast of the homily

Click here to the text of the homily

Click here for the readings of the day



Friday, April 2, 2021

Homily: Good Friday


 

During this time of the pandemic, instead of focusing just on the cross that Christ died on – a death that was for us…what if we spent some time on the deaths that happen to us…to focus on our crosses and on our dying that needs to occur each day?  In other words of the need to die to our egos, our strategies, our politics, and our prejudices. If not, then are we missing the point Christ was making when he called for us to carry our crosses?  Check it out…

Click here for a podcast of the homily

Click here for the text of the homily

Click here for the readings of the day

Friday, April 18, 2014

What is so good about Good Friday?


As I was walking to the back of the church last night before our Holy Thursday mass I was stopped by one of my favorite little kids.  Eight year-old Ben needed to ask me the question that was on his mind all day. "So why do we call tomorrow Good Friday if it is the day that Jesus died on the cross?  Killing Jesus was not good!"

Great question.  And they usually come to me as I am moving too fast.  Seems to be God’s way of slowing me down…of causing me to pause.  And based on the size of Ben's big eyes, for him, this was a serious question.

But which answer to give him?

Perhaps the standard answer.  That we call this Friday 'good' as in ‘holy.’  It comes from the 13th century Middle English as it relates to holy days in the church. The Oxford dictionary puts the reference under "good" as: a) Pious, devout. b) Tending to spiritual edification: spec. the Bible. c) of a day or season observed as holy by an orthodox "Christian" church.

Or I could have gone with the secondary answer whereby the name may be derived from 'God's Friday,' in the same way that good-bye is derived from ‘God be with ye’.

Instead I got down to Ben’s eye level and told him that we call this day ‘good’ because although Christ died on this day – three days later he rose from the dead.  He showed us what good things can come to us when bad things happen.  That Christ is and was forever with us – always loving us...even on our dark days.   

For we remember on this day that each of the crosses that we all bear carry a seed of resurrection...that our dying leads to eternal life.  

And for me, that is the real good news on Good Friday. 

 

Friday, April 6, 2012

Good Friday and Hot Cross Buns

So you ask, ‘What do Hot Cross Buns have to do with Good Friday?’

Tradition has it that Pope Gregory IX journeyed with a group of Cardinals to Assisi for the Canonization of St. Francis.  But before he left town, his last stop was to visit Claire at the Convent of San Damiano.  So early one morning, they made the trip out to the Convent of the Poor Ladies where the sisters were waiting with great joy for the Pope.
The Pope, knowing that he was in the presence of a true saint, asked Claire to speak to them about the glory of God.  It is said that all become “lost in time”, which translates to, “Claire had a very long homily.”  So it was soon lunch time and the sisters were unprepared to feed the Pope and his entourage.  Only stale bread was in the kitchen.
Although Claire resisted, Gregory insisted that she perform the blessing over the meal.  When she was done praying, a large cross had formed on each piece of hardened bread.
It was around 1733 that the term ‘Hot Cross Bun” was first used. As years went by and the story was told, tradition lead this simple food staple to be baked on Good Friday to remind us of the crucifixion of Jesus the Christ. 
Since Good Friday is a day of fasting, click on this recipe and make a batch for you and your family to enjoy on Holy Saturday morning!

Postscript:  For those of you gluten free, click here for a recipe!